I'm a most-of-the-time vegan with a variety of food issues. Mostly I'm just trying to tread as softly on the earth as possible and still eat yummy food. I'm always altering recipes and leaving my notes scribbled on backs of envelopes and scraps of paper. I thought I'd gather them here where I might have a fighting chance of finding them again.

Wednesday, September 25, 2013

Cacao Creme

2 Tbsp raw cacao powder 1-2 tsp cacao nibs (optional) 1 cup water 1/3 - 1/2 cup raw cashews (soaking is optional) 3 Tbsp raw walnuts 2 tsp maple or agave syrup (or to taste) pinch of salt optional: dash of cayenne Put all ingredients in food processor or blender and...GO!
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